Happy Danksgiving! We hope you’re ready to spend the day with people you care about and have the wonderful opportunity to infuse weed into your culinary creations! Here are our recommendations for your 2016 Danksgiving table. Continue reading Your Danksgiving 2016 Menu
No Danksgiving turkey is complete without a delightful dressing of herb butter; it’s essential for keeping the turkey moist and flavorful during its journey in your oven.
Your Danksgiving turkey deserves to be dressed in the best; a flavorful herb butter is key to keeping the turkey moist and flavorful while it’s roasting. While cannabutter is a classic basic marijuana edible, we took it up a notch and created Herb’d Basting Butter, which is created using an amazing new tool, the Magical Butter machine(disclosure: it was provided for review). Continue reading Herb’d Basting Butter for Roasted Turkey [Danksgiving]
No Danksgiving table is complete without a hearty side of candied cranberries; if there’s marijuana involved, that’s even better. We asked Robyn Griggs Lawrence, author of The Cannabis Kitchen Cookbook, to share her version of this classic recipe. As Robyn explains, “As the country’s attitude and laws about cannabis continue to mature, so does the way this wonderful herb is grown and imbibed…today’s cannabis consumers want organic, sustainably grown cannabis expertly infused with the desired flavor and effect into restaurant-quality, home-cooked food and drinks.” Continue reading Cranberries with Rum-Soaked Raisins, Toasted Pine Nuts and Canna-Applejack [Danksgiving]
Creamy, buttery, cheesy and cannabis-filled, these Magical Mashed Potatoes are a staple of the Danksgiving table. You won’t even want to pass them around and may eat them all yourself! Continue reading Magical Mashed Potatoes [Danksgiving]
This Danksgiving, there’s a great opportunity to cook up some special canna-goodness and celebrate what you’re thankful for (we’re thankful that with the outcome of the recent election, 1 in 5 Americans now finds themselves living in a state where marijuana is legal!) Whatever you’re most grateful for, pick up one of these cookbooks and embrace the wonders or marijuana –infused edibles. Here are some of our favorites. Continue reading Cannabis Cooking: Danksgiving 2016 Cookbook Gift Guide
“I went on a quest to find something with a better design aesthetic, feminine, odor-controlled and that didn’t scream ‘I’m carrying marijuana!’ but it simply did not exist. So I decided to make it.”
There is a shortage of stylish smoking accessories for women; especially ones that help you stay discreet. Many women love to enjoy cannabis, especially since it helps reduce stress on a hectic day. For those who want to enjoy the benefits of marijuana without anyone noticing the strong smell of their weed, Erbanna is for you. Why did Erbanna create fashionable products for women in the weed world? Read on for a look into the company from the Owner and Founder of Erbanna, Ann Shuch. Continue reading Fearless Female Fashion Accessories: Spotlight on Erbanna
Nothing is better than a warm apple pie on a cold fall day; that’s why BAKED Apple Pie is the perfect addition to your Danksgiving Menu. With a crispy crust loaded with powerful weed-infused butter, you and your guests will swoon into a sophisticated, stoned stupor. Here’s how you make it:
According to some recent insights, the perfect match for marijuana might be the delicious mango fruit. While many people love this sweet exotic fruit, it may be particularly beneficial for those looking to enhance their experience of smoking weed. And it all has to do with terpenes. Continue reading Marijuana + Mangoes = A Match Made in Heaven
Hemp seed won’t get you high, but there are several health benefits, in addition to its yummy earthy and hearty taste. The addition of hempseed is just what this basic farmhouse bread is begging for; you can either bake it whole as a large loaf for a family-style Danksgiving meal, or divide the dough up into small balls and bake into individual rolls. Continue reading Hemp Seed Farmhouse Bread [Danksgiving]