Creamy, buttery, cheesy and cannabis-filled, these Magical Mashed Potatoes are a staple of the Danksgiving table. You won’t even want to pass them around and may eat them all yourself! Continue reading Magical Mashed Potatoes [Danksgiving]
This Danksgiving, there’s a great opportunity to cook up some special canna-goodness and celebrate what you’re thankful for (we’re thankful that with the outcome of the recent election, 1 in 5 Americans now finds themselves living in a state where marijuana is legal!) Whatever you’re most grateful for, pick up one of these cookbooks and embrace the wonders or marijuana –infused edibles. Here are some of our favorites. Continue reading Cannabis Cooking: Danksgiving 2016 Cookbook Gift Guide
Herb: Mastering the Art of Cooking with Cannabis: Cooking is an art form, and this new cookbook has combined two of our greatest pleasures: spending some time in the kitchen and enjoying the wonderful benefits of marijuana. A beautiful book with more than 200 pages of recipes, information and artfully designed photos, Herb is a cookbook that deserves a permanent place in your kitchen. Continue reading Mastering Cannabis Cookery [Herb Cookbook Review]
No football tailgate or fall-themed party is complete without some chips and dip. Give you and your guests a unique treat with this cannabis-infused black bean dip from Herb: Mastering the Art of Cooking with Cannabis. Your secret ingredient? Marijuana.
Makes: 3 cups
Serving Size: 1/3 cup
Difficulty: Easy Continue reading Black Bean Dip Recipe
Most edibles have a basic cannabis-infused butter or oil which gives it the kick you’re looking for. Once you’ve mastered this simple recipe, you’ll find the marijuana edible options in your kitchen will be limitless. From chicken bruschetta to breakfast biscuits, cannabutter is versatile and powerful. Continue reading How To Make Cannabutter
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