Connecting Food, Science and Medicine with Chef Melissa Parks

We love connecting with other individuals who share our values and truly believe that cannabis can change the world. From medical values to recreational enjoyment, there are many ways that marijuana has helped increase the quality of life for its users.

We recently spoke with Chef Melissa Parks, Executive Chef of VERT Edibles and author of Herb: Mastering the Art of Cooking with Cannabis about her new products, thoughts on the industry and personal reasons for cannabis consumption. Here’s what she had to say about how she got into the business, and where she sees it headed in the future. Continue reading Connecting Food, Science and Medicine with Chef Melissa Parks